Broccoli

Harvested in just 10 days, our broccoli is grown with the health of you, your family, and our environment in mind. Which is why we use quality organic NON-gmo seed, stainless steel growing trays (instead of plastic), sanitized with organic white vinegar, watered with drinking-water safe hose, and packaged in an airtight plant-based, BPA-free, biodegradable clamshell—keeping it nice and fresh for as long as possible without polluting landfills with forever chemicals. Tender and packed with nutrition, broccoli—which is a part of the Brassicaceae family that is well-known for their cancer fighting ability—is high in sulforaphane and polysulfides.

It’s wide range of nutritional value includes:

• Vitamins A, B, C, E, and K,
• Macro-elements calcium, magnesium, and phosphorous,
• Antioxidants, such as beta-carotene, lutein, zeaxanthin, polysulfides, and polyphenols,
• And micro-elements iron, copper, and zinc.

Flavor:

• Milder broccoli taste, slightly bitter, and crispy.

Uses:

• Salads,
• Smoothies,
• Sandwiches,
• And more.

Storage tips:

• Do not wash before storing. Only wash before consumption.
• Keep in a dark, cool environment, preferably a refrigerator, between 32F-40F,
• Line container with a paper towel to absorb excess moisture to maintain freshness and inhibit mold.

Sizes:

• 60 grams / 2.1 ounces

Learn more about micro broccoli’s incredible benefits and nutritional facts here: https://microgreensworld.com/broccoli-microgreens-nutrition/